Summary
A study on 60 human healthy volunteers, males and females,
aged 20-45 years, which had been characterized by a
5 - 15 kg. overweight for at least 6 months was conducted
to evaluate safety and efficacy of a food supplement
intended to help weight loss by reducing absorption
of calories from carbohydrates, comparing such a product
vs. a placebo. The study was performed upon request
from Consorzio RTC - Ricorche e Tecnologie Cosmetologiche.
The considered products were identified as Blockal
batch D106B and Blockal batch 1600301.
An envelope containing qualitative and quantitative
formulations of the samples and the key for the identification
of the products was given to the Study Responsible and,
if necessary was available for the researchers during
all the study. At the end of the study the envelope
was opened, and products and formulations identified
in front of the Study Responsible and of a RTC delegate.
To highlight the activity claimed by the considered
product, volunteers were asked to take a tablet before
a meal rich of complex carbohydrates.
In this sense, 30 days before starting the test (t-30)
each subject was controlled by a Dietician, that gave
him/her a table with nutritional suggestions, recommending
the daily assumption of complex carbohydrates during
one of principal meals, so that they could get used
to this regimen.
All volunteers undertook to take the Dietician's advice
and their weight was registered after 10, 20 and 30
days. Only 60 volunteers whose weight remained stable
in such a period were recruited for the study.
A 30-day double blind test for home use of the food
supplement, with LAB control, was then performed.
Volunteers were divided in two homogenous groups (sex,
age, weight) and took 1 tablet a day of the considered
products, in the correspondence of the meal with complex
carbohydrate high content, for 30 days as follows:
Group 1: Blockal batch D106B
Group 2: Blockal batch 1600301
Volunteers undertook to maintain their regular habits
(such as sport, or any other habits that could affect
the study) and to follow the Dietician's nutritional
advises.
At the beginning (t0) and at the end of the study (t30),
weight of each subject was measured. Fat body mass and
lean body mass were calculated (bioelectric impedance
measure method).
At the same time (t0 and t30) a cutaneous echographia
was performed on each subject to determine adipose membrane
thickness. Such an evaluation was performed at trochanter
zone in women and at abdominal zone in men. Waistline,
hips circumference and thigh circumferences were also
measured.
Furthermore, at the end of the study, volunteers' opinions
concerning tolerability and efficacy of the products
were considered.
Results
Group 1: (Blockal batch D106B)
At the end of the study (t30) results highlighted that
the product determined a weight loss of kg 2,933 (corresponding
to 3.90% of total body weight). Such a weight loss also
determined a 10.45% reduction of fat body mass, without
significant modifications of lean body mass.
Results also highlighted that the product determined
a 11.63% reduction of adipose membrane (by echography),
a 3.44% reduction of waistline, a 1.39% reduction of
hips circumference and a 1.44% reduction of thigh circumference.
Personal evaluation also highlighted a good tolerability
and a good efficacy of the considered product.
Group 2: (Blockal batch 1600031)
At the end of the study (t30) results highlighted that
the product determined a weight loss of kg 0.348 (corresponding
to 0.47% of total body weight) without significant modifications
of fat body mass and of lean body mass.
Results also highlighted that the product determined
a 1.30% reduction of adipose membrane (by echography),
a 0.53% reduction of waistline, a 0.10% reduction of
hips circumference and a 0.39% reduction of thigh circumference.
Personal evaluation also highlighted a good tolerability
and a low efficacy of the considered product.
At the end of the study, the Study Responsible compared
the formulations of considered product that resulted
as follows:
Blockal batch D106B (Group
1): food supplements containing active ingredients
inhibiting carbohydrate absorption
(includes 500mg of Phase 2® )
Blockal batch 1600031 (Group 2): placebo
Conclusions
Results suggest that Blockal batch 1600031 (placebo)
did not determine significant modifications of the considered
parameters, while Blockal batch D106B demonstrated a
good efficacy in reduction of calories intake form complex
carbohydrates for an easier, correct and balanced weight
loss (calculated by impedance measure), with reduction
of adipose membrane thickness (echography) and a reduction
of waistline, hips circumference and thigh circumference.
Such results have to be correlated with the specific
composition of the product that contains a vegetal glycoprotein
capable of inhibiting pancreatic a-amylase. Such a protein
(weight 49,000 Daltons) demonstrated in vitro an inhibition
corresponding to 14.638 units per gram).
It should also be stressed that in this study, food
supplement was administered in correspondence of a complex
carbohydrate high content meal, and that complex carbohydrates
can be absorbed only after enzymatic parting trough
pancreatic amylases.
Weight loss, particularly of fat body mass, can be
reconducted to a lower absorption of complex carbohydrates,
due to the activity of the vegetal glycorprotein included
in the food supplement taken before the meal.
The study demonstrated the real capability of the considered
product to determine in vitro weight loss trough fat
body mass reduction via a reduced absorption of complex
carbohydrates, that represent a relevant, or even excessive,
part of calories intake.